Kentucky Blue Bean - Pole Bean

Kentucky Blue bean plants are high-yielding, 6–8 foot tall vines (pole beans) that produce straight, 6–7 inch dark green, stringless pods. An All-America Selections winner, this cross between Kentucky Wonder and Blue Lake is known for its tender, sweet flavor, disease resistance, and long harvest season (60-70 days to maturity). 
Key Characteristics & Growing Info
Type: Pole bean (requires support like trellises or fences).
Pods: 6–8 inches long, dark green, straight, and tender.
Flavor: Sweet, mild, and high-quality.
Harvest Time: Roughly 58–70 days after planting.
Vines: Vigorous, growing 6–8 feet tall.
Disease Resistance: Resistant to Bean Common Mosaic Virus and Rust.
Usage: Excellent for fresh eating, steaming, stir-frying, canning, and freezing.
Light: Full sun.
Spacing: 4–6 inches apart. 
Kentucky Blue is an open-pollinated variety that thrives in warm weather and is often preferred for its long production, continuing until frost.