Chile De Arbol Pepper Plant Start - 4.33" Pot

15,000-30,000 SHU. Chile De Arbol, translates to tree chili in Spanish, this cute pepper packs heat! It is about six times hotter than a jalapeno! Let this pepper dry until the stem is wood-like for maximum flavor! Make sure to coat with a bit of oil to get the smoky and nutty flavor from the pepper! This is a popular ingredient with salsa making!

Growing Information

Sun: Full sun is essential.
Soil: Well-draining, slightly acidic (pH 5.5-7) soil is best.
Spacing: 18-24 inches apart.
Water: Water deeply when the soil surface dries; avoid overwatering.
Fertilizer: Use a balanced fertilizer early on, then switch to one higher in phosphorus and potassium (like 5-10-10) when flowering begins; too much nitrogen hinders fruit. 
Support: Stake plants if they become tall or wind-prone.
Pests: Watch for common pests like aphids or whiteflies.